Chocolate photography is one of the most popular types of food photography because it is fun, creative, and delicious. When you photograph food, you capture moments in time. Chocolate photography allows you to share these moments with others through pictures.
Dairy milk : Eat a little sweet before doing auspicious things
Chocobakes : Giving consumers their favourite flavour in a cookie
The best thing about chocolate photography is that it allows us to capture moments that would otherwise be impossible to photograph. Indeed, taking pictures of different types of chocolates and biscuits is a great experience.
Gems : The individual turns into a gem
Hide and seek: Chocolate hidden inside a biscuit
The main thing about chocolate photography is to capture the essence of the chocolate. In this chapter, I had tried to capture that essence with the color, texture, and shape of the chocolate and various biscuits.
Biscuit sneaking : He hides the chocolate in his hand
Chocolate bomb : It erupts because the chocolate has nowhere to stand.
The key to successful chocolate photography like any other genres of photography is lighting. Too much light can destroy the chocolates as well as spoil the highlights and shadows in the image. And that is why, photography of chocolates and the other chocolaty food are challenging in itself.
All the photos and text in this post are copyright of Kalpak S.S, Thiruvananthapuram, Kerala, Creative Hut Institute of Photography. Their reproduction, full or part, is forbidden without the explicit approval of the rightful owners.