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Rohan Reji Sajan

Ernakulam, Kerala

Photographer | Cinematographer
Designer | Photo and Video Editor

He loves to tell stories and create feelings with photography and cinematography that words cannot. He’s drawn to its power to spark emotions and give narratives that go beyond language's limitations.

Rohan Reji Sajan, a native of Ernakulam in Kochi, Kerala, observed his appreciation towards photography and filmmaking after completing his bachelor's degree in media arts. Although he is skilled in a variety of photography styles, his greatest pleasure comes from filmmaking. He works hard to create art that blends aesthetic charm and powerful meaning, trying to engage and emotionally resonate with audiences through his creations.

His talent as a photographer inspired him to pursue a Professional Diploma in the Art of Photography and Cinematography at Creative Hut Institute of Photography during the academic year 2023-24. His passion for the industry is further demonstrated by his photographic certificates, which are a KGTE in Photography and an NSQF level 6 Director of Photography. Furthermore, Rohan has earned legitimate Adobe Certified Professional certifications in Adobe Photoshop, InDesign, and Premiere Pro, demonstrating his dedication to mastering industry-standard software and methods.

He curated a photography portfolio and a brand book for digital marketing. Rohan has also created a cinematography portfolio consisting of an ad film. For him, learning photography and filmmaking is a constant experience. He enjoys how they transform little moments into great storylines and hopes to continue improving in these amazing creative forms


Artistic : Chefs craft culinary delights with a touch of artistry.


Epicure by Ujjwal Raj

“Epicure” invites viewers in the world of foods, products, and people. Through stunning visuals, it explores kitchen tools, ingredients, food preparation, restaurant ambiance, and...






“Ambiance” investigates the effect of restaurant interior design on the dining experience. It demonstrates how ambiance improves the presentation and perception of food, creating...
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